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$11.50+ hour - Server - FT & PT Shifts Available - Immanuel Omaha Communities

Immanuel locationOmaha, NE
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550 positions
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550 positions
info linkReport a probelm Originally Posted : November 30, 2021 | Expires : December 30, 2021

Details

Salary
Unspecified
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Job Location
Omaha, NE, United States

Description

Overview

Immanuel is seeking Full Time and Part Time Servers in our communities in the Omaha, NE area. PT positions are 4 PM to 7 PM and FT positions come with excellent benefits and compensation.

Come join Immanuels dining team where you will feel your opinion and creativity count when you are part of our team. Immanuel invests in each one of our employees careers and encourages growth and provides opportunities! We offer Scholarship Opportunities and Advancement and Growth!

Responsibilities

Key Areas

Key Responsibilities and Duties of the Job

Dining Preparation and Maintenance

  • Prepares dining room for meals, sets tables, and refills juices, waters, sugar, and creamer containers.
  • Clears dishes and cleans tables.
  • Prepares beverages, salads, and desserts.
  • Performs other duties as assigned or requested.
  • Replenishes dishes.
  • Cleans food preparation areas and kitchen areas as assigned.
  • Maintains clean, safe environment for residents and co-workers.
  • May do dishes from time to time as needed or requested.

Customer Service

  • Describes daily meals to residents, takes orders, and serves in a timely manner.
  • Delivers and/or picks-up food trays to/from resident apartments.
  • Identifies and acts-on the needs of residents.
  • Follows all serving procedures and regulations as written by management.

Other

Performs other duties as assigned or requested.

Qualifications

Education-

  • High School Diploma/GED is preferred.

Experience-

  • Previous food service experience preferred.
  • For cafeteria duties, cash handling experience preferred.

Other Requirements

  • CPR/AED is preferred at hire or will be trained within 30 days.

KSA- Knowledge Skills and Abilities-

  • Knowledge and understanding of food handlers' regulations and responsibilities.Skills in organizing and accurately filling multiple orders.
  • Ability to follow directions.
  • Ability to carry food and containers.
  • Ability to move tables and chairs.
  • Ability to read and write.
  • Ability to verbally communicate in a professional, effective, and pleasant manner.
  • Ability to be on your feet for extended periods of time.

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